Alternative menu (May 2023)


 

Date

ALTERNATIVE  MENU MAY 2023

Meal

Tuesday

02/05

Mini pork schnitzels

Butter rice

Season salad

Wednesday

03/05

Roasted chicken breast filet with lemon and oregano

Pasta ‘’little thimbles’’

Season salad

Thursday

04/08

Sausages with French  fries

Season salad

Friday

05/05

Fish filet bites

Couscous

Season salad

Monday

08/05

Pastitsio with minced beef , tomatoe sauce and bechamel

Season salad

Tuesday

09/05

Braised veal with tomato sauce

Orzo

Season salad

Wednesday

10/05

Cheeseburger

French fries

Season salad

Thursday

11/05

Mini soft pork ‘’souvlakia’’ (kebabs)

Butter rice

Season salad

Friday

12/05

Spaggeti with minced beef and tomatoe sauce

Season salad

Monday

15/05

Mini pork schnitzels

Pasta “shells”

Season salad

Tuesday

16/05

Roasted chicken breast filet with lemon and oregano

Butter rice

Season salad

Wednesday

17/05

minced beef meatballs with French fries potatoes

Season salad

Thursday

18/05

Braised veal with tomato sauce

With orzo

Season salad

Friday

19/05

Pasta ‘’spaghetti’’

with minced beef and tomato sauce

Season salad

Monday

22/05

Breaded chicken breast fillet bites

Butter rice

Season salad

Tuesday

23/05

Minced beef burgers

Frenchfries

Season salad

Wednesday

24/05

Mini soft chicken ‘’souvlakia’’ (kebabs)

Pasta “twists”

Season salad

Thursday

25/05

Traditional pork  ‘giros’

French fries

Season salad

Friday

26/05

Roasted chicken breast filet with lemon and oregano

Pasta ‘’little thimbles’’

Season salad

Monday

29/05

Minced beef meatballs

Butter rice

Season salad

Tuesday      

 30/05       

Mini soft pork ‘’ souvlakia ‘’ (kebabs)

Coucous

Season salad

Wednesday

31/05

Braised veal with tomato sauce

Orzo

Season salad

Download the menu in pdf

ALL MEALS INCLUDE ONE BREAD (30 gr.) PER PERSON.
(PROTEINS: 2,60 gr., FATS: 0,90 gr., CARBOHYDRATES: 15gr., ENERGY: 121,70 Kcal)

MEASUREMENTS ARE DONE BASED ON THE ‘’INTERNATIONAL RECOMMENDATIONS FOR THE NECESSARY CALORIE INTAKE, MACRONUTRIENTS AND MICRONUTRIENTS IN CHILDHOOD’’.