Alternative menu (September 2022)


 

Date

SEPTEMBER ALTERNATIVE MENU 2022

Meal

Monday

12/09

Fried fish filet with butter rice

Season salad

Tuesday

 13/09

‘’ Pastitsio ‘’ with minced beef and bechamel

Season salad

Wednesday

14/09

Roast chicken roll

Couscous

Season salad

Thursday

15/09

Mini pork schnitzels

with baked potatoes

Season salad

Friday

 16/09

Pasta “spaghetti”

with minced beef and tomato sauce

Season salad

Monday

19/09

Pasta “quills” au gratin with chicken, smoked turkey and ‘’graviera’’ cheese

Season salad

Tuesday

 20/09

Braised veal with tomato sauce

With orzo

Season salad

Wednesday

21/09

Mini roasted minced beef patties

French-fried potatoes

Season salad

Thursday

22/09

Roasted chicken breast filet with lemon and oregano

Baked potatoes

Season salad

Friday

23/09

Mini soft pork “souvlakia”

Rice with grated carrot and colorful bell peppers

Season salad

Monday

26/09

Minced beef meatballs

Couscous

Season salad

Tuesday                   

27/09       

Breaded chicken breast filet bites

Rice with grated carrot and colorful bell peppers

Season salad

Wednesday

28/09

Pasta’’ spaghetti’’

with minced beef and tomato sauce

Season salad

Thursday

29/09

Pork chops without bone

Baked potatoes

Season salad

Friday

30/09

Βraised veal with tomato sauce

With butter rice

Season salad   

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ALL MEALS INCLUDE ONE BREAD (30 gr.) PER PERSON.
(PROTEINS: 2,60 gr., FATS: 0,90 gr., CARBOHYDRATES: 15gr., ENERGY: 121,70 Kcal)

MEASUREMENTS ARE DONE BASED ON THE ‘’INTERNATIONAL RECOMMENDATIONS FOR THE NECESSARY CALORIE INTAKE, MACRONUTRIENTS AND MICRONUTRIENTS IN CHILDHOOD’’.